Tuesday, August 24, 2010




This is how you smash the pistachios into the icecream.




This is what it looks like before and after smashing.
and this is what it looks like rolled up in saran wrap.




Dip n Dip Chocolate Bar. Annie, Lauren and Kat
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1 comment:

  1. UnknownSeptember 11, 2010 at 10:38 AM

    this looks totally excellent. I bet the pistachios have a much better taste.
    Are you able to keep up with some form of training? Running?

    ReplyDelete

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